Robert Luo

Robert Luo

Robert Luo

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Robert, the Founder and CEO, is a three-time entrepreneur. He sold his first company for $300,000 while he studied at the University of Southern California. He is a Forbes Under 30 Scholar and Global Shaker’s Sustainable Fashion Innovator 2019. He is the youngest Entrepreneur Hall of Fame at the University of Southern California Marshall School of Business. He is a recipient of “25 Under 25” by Social Entrepreneur Magazine. He is also a recipient of the All America Chinese Youth Federation “Top 30 Under 30”. He is also a GreenBiz “30 Under 30” honoree.

Participated &

Submitted Solutions

Rescue Food Waste Into Sustainable Fibers

By Robert Luo

We transform “bad” casein protein into “good” casein protein from excess milk. Once we have the “good” casein protein, it can be made into cheese, yogurt, and other types of dairy products or be created as fibers. We are giving food waste a new life.

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Nominations for Food Tech Innovators